From the outset, the very first releases of Boërl & Kroff magnums — Brut 1995, Brut 1996, Brut Sans Année and Rosé de Saignée — were conceived as exceptional objects. Each bottle was adorned with a solid 18-carat gold muselet plate of 1à grams, immediately affirming its status as a true collector’s piece. Today, these early-series magnums are regarded...
By Gérard Basset, MS.MW, Best Sommelier in the World 2010 Medium gold with greenish tinges, consistent cordon made of very tiny bubbles.Very complex nose with notes of citrus fruit, candied fruit, beeswax and earl grey tea.Fresh and lively but with great finesse, superbly harmonious with a truly magnificent mouthfeel leading on a delicious...
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